Our Story

Chomps was created from a simple idea: snacks should deliver both nutrition and flavor without forcing people to compromise. The founders believed that convenient protein options could be made with high-quality ingredients while still tasting satisfying enough to enjoy every day. Instead of relying on artificial additives, excess sugar, or overly processed ingredients, the goal was to create a snack people could genuinely feel good about eating and sharing with others.

The company began when Pete, a personal trainer with an active lifestyle, struggled to find a convenient protein snack that aligned with his standards for nutrition. Many available products contained unnecessary sugars, preservatives, or ingredients that failed to support a healthy diet. He wanted something simple, flavorful, and easy to take anywhere without sacrificing quality. Around the same time, Rashid became increasingly frustrated by the endless stream of confusing nutrition advice and misleading food labels. He wanted a snack made from recognizable ingredients that offered both strong nutritional value and great taste without unnecessary complications.

Together, they recognized a common problem faced by many consumers. People wanted healthier snack options but often found it difficult to know which products truly supported their goals. Instead of adding to the confusion, they decided to focus on transparency, simplicity, and carefully selected ingredients. Their mission became centered around making snacks that were straightforward, protein-rich, and crafted with quality in mind from start to finish.

After extensive development and testing, they introduced meat snacks designed to fit a variety of lifestyles and dietary preferences. The products deliver a solid source of protein while containing zero grams of sugar and minimal carbohydrates. They are designed to work well for individuals following low-carb or keto-focused eating plans while remaining convenient enough for busy daily routines. The snacks are also created without unnecessary fillers, making them suitable for many people seeking cleaner ingredient options.

A major focus of the brand is ingredient sourcing and responsible production. The company works to ensure that its protein sources meet high standards for quality and care. Their beef products are made using grass-fed and grass-finished beef raised without antibiotics or added hormones. The turkey products are produced using antibiotic-free turkey and are crafted according to strict standards for quality and consistency. Venison products are also sourced carefully, using grass-fed and grass-finished meat from responsibly raised animals. Throughout the entire production process, the emphasis remains on delivering nutritious snacks made with ingredients consumers can trust.

The company believes that creating better snacks requires more than simply focusing on nutrition labels. It also means considering how products are made, where ingredients come from, and how families can access healthier options more easily. Every product is developed with the intention of balancing taste, convenience, and nutritional value. The founders strongly believe that when people eat better, they feel better, and when they feel better, they are more able to enjoy everyday life and meaningful experiences.

As the brand continued to grow, a strong community naturally formed around it. Customers who shared similar values regarding nutrition, wellness, and balanced living became an important part of the company’s identity. This community helped shape the culture surrounding the brand, turning it into more than simply a snack company. It became associated with people seeking healthier choices while still enjoying flavorful and convenient foods that fit into modern lifestyles.

The company also emphasizes positivity, balance, and intentional living through its broader message about “taking bigger bites.” This philosophy encourages people to embrace life with confidence, energy, and purpose while making thoughtful choices about food and wellness. Rather than promoting extreme approaches, the message centers on moderation, responsibility, and finding enjoyment in both nutrition and everyday experiences.

Today, the founders continue to remain closely connected to the mission that inspired the business in the first place. What began as a search for convenient, high-quality protein snacks has evolved into a brand enjoyed by families, fitness enthusiasts, busy professionals, and individuals looking for better snack alternatives. As their own families grew, their motivation expanded as well, reinforcing the importance of creating products that parents could confidently share with their children. The company continues to focus on producing flavorful meat snacks made with carefully selected ingredients while maintaining the standards and values that shaped the brand from the beginning.